Organ meat is rich in minerals and vitamins and it is a good food. It contains iron and vitamin B12. These are good for the production of more haemoglobin.

If the liver meat is from the free-running animal it is a very good food. These hen and cock eat natural food. But the hen from the mass production gets animal feed and may also get medicines like antibiotics. In this case it is not advisable to eat this liver. Only if this liver is available eat only 30 to 40 g per day and three times a week. Continue this for 3 to 4 weeks.

This is also applicable to lamb liver also. In my diet plans I recommend liver meat because they contain lot of zinc and selenium.

Liver meat contains cholesterol. 100 g edible liver meat contains 490 mg cholesterol. A good dietician can accommodate liver meat in your food without any problem.